Recipes
Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All
How-Tos
Cooking Techniques Ingredient Guides Equipment Kitchen Tips Entertaining View All
Product Recs
Equipment Reviews Taste Tests Buying Guides Editors' Picks Books Shop View All
Culture
Cuisine Guides Food History Food Science Personal Essays Travel Diaries Profiles Food Industry SE HQ View All
Dining Out
Boston Chicago Los Angeles New Orleans New York Philadelphia Portland, OR San Francisco Washington, DC View All
Your account
Saved Recipes >
Follow us
Recipes
Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All
How-Tos
Cooking Techniques Ingredient Guides Equipment Kitchen Tips Entertaining View All
Product Recs
Equipment Reviews Taste Tests Buying Guides Editors' Picks Books Shop View All
Culture
Cuisine Guides Food History Food Science Personal Essays Travel Diaries Profiles Food Industry SE HQ View All
Dining Out
Boston Chicago Los Angeles New Orleans New York Philadelphia Portland, OR San Francisco Washington, DC View All
Saved recipes >

Search for recipes and articles

Popular Searches

Staff Favorites

  • Burgers
  • Korean
  • Corn
  • Manhattan
  • West Village
More Breadcrumbs
  • Dining Out
  • New York City
  • Manhattan
  • Dining Out
  • New York City
  • Manhattan
  • West Village

Sugar Rush: Bread and Butter Pudding at Annisa

Sugar Rush

Your daily dose of something sweet.

Kathy YL Chan
0 Printer-Friendly Version
Published: April 1, 2013 Last Updated: August 9, 2018
20130331-246577-annisa-breadbutterpudding.jpg

[Photograph: Kathy YL Chan]

If you're a fan of bread pudding, this should be at the top of your must-try list. Bread and Butter Pudding ($10) is a classic on the dessert menu at Annisa. It comes to the table as one giant square atop a bright pool of meyer lemon curd. The pudding is dotted with poppy seeds, steaming and custardy. My favorite part is the contrast between the crisp surface and a plush interior that begs for a long drag through the tart, creamy curd. Don't bother splitting this with a friend—you'll each want your own.

Annisa

13 Barrow Street, New York, NY 10014 (map) 212-741-6699
annisarestaurant.com

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.

Kathy YL Chan
  • Profile
  • Twitter
  • Facebook
  • Contact
0 Printer-Friendly Version
Tags
  • annisa
  • manhattan
  • sugar rush
  • west village
  • Manhattan
  • West Village
More Breadcrumbs
  • Dining Out
  • New York City
  • Manhattan
  • Dining Out
  • New York City
  • Manhattan
  • West Village
HIDE COMMENTS
Sign In or Register
No comments
Comments are closed
HIDE COMMENTS

Popular Recipes

Mains

Extra-Crispy Bar-Style Tortilla Pizza

Tortillas are the ideal way to make a super-crisp, virtually effortless pizza crust.

J. Kenji López-Alt
Christmas

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Easy slow-roasted lamb leg that's crispy on the outside and tender within.

J. Kenji López-Alt
Beef

Chinese-American Beef and Broccoli With Oyster Sauce

J. Kenji López-Alt
Christmas

Ultra-Crispy Slow-Roasted Pork Shoulder

Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful.

J. Kenji López-Alt

More Manhattan

Lunch for One: Farinella

Lunch for One: Farinella

Landmarc at Time Warner:  A Collection Gets Real

Landmarc at Time Warner: A Collection Gets Real

After 16 Years, Lucien French Bistro Still Has Plenty to Say

After 16 Years, Lucien French Bistro Still Has Plenty to Say

Serious Eats
  • Latest
  • Masthead
  • Contact
  • About
  • Advertise
  • Jobs
  • Sitemap
  • FAQ

Follow Us

  • Terms of Use
  • Privacy Policy
  • Your California Privacy Rights
  • © 2021 Serious Eats Inc., by Dotdash

Welcome! Please sign in.

Forgot password?