Spring has finally sprung in New York City, and with that comes the return of Smorgasburg, one of the city's largest outdoor food markets.
This food-centric offspring of the Brooklyn Flea is in its third season, and this year's opening weekend was bigger and busier than ever. Check out the slideshow to scope out some of the foods we found during opening weekend!
Smorgasburg will be open every weekend through the summer from 11 a.m. to 6 p.m., rain or shine, in Williamsburg on Saturdays and in DUMBO on Sundays. Check their website for details. Not all vendors are around on both days.
This post may contain links to Amazon or other partners; your purchases via these links can benefit Serious Eats. Read more about our affiliate linking policy.