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Market Scene: Post-Thanksgiving Fruits and Veggies at the Grand Army Plaza Greenmarket

Market Scene: NY

Snapshots from the farmers market.

Lauren Rothman
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Published: November 23, 2012 Last Updated: August 9, 2018

Gallery

Gallery
Market Scene: Post-Thanksgiving Fruits and Veggies at the Grand Army Plaza Greenmarket

[Photographs: Lauren Rothman]

In season now: Apples, Pears, Winter Squash, Beets, Potatoes, Carrots, Parsnips, Turnips, Cabbage, Broccoli, Hardy Greens
In season soon: More of the same!

So: it's Friday morning, Black Friday morning, to be exact, and you're feeling a little guilty about last night and all that tasty food you stuffed into your increasingly bloated gut, eh? We've all been there. Right about now, you're thinking about what you'll eat this week to make up for the Thanksgiving free-for-all.

The Grand Army Plaza Greenmarket is here to help you out. Why not stop by tomorrow and pick up some vitamin-heavy greens, crisp fall fruit, and hearty root vegetables (that you won't cover in scalded cream and mash)? That's my plan, at least. Hope to see you there.

The Grand Army Plaza Greenmarket is open on the Northwest corner of Prospect Park every Saturday, 8 a.m. to 4 p.m.

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.

Lauren Rothman Almost-Vegetarian, Blogger, Urban Gardener

A recent graduate of the City University of New York's journalism program, Lauren was born, raised, and still resides in Brooklyn. She has been an avid cook and food lover since childhood. Here on Serious Eats, you can check out her drinks and recipes coverage.

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