Still Looking for Thanksgiving Dinner Reservations?

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[Photo: Robyn Lee]

Thanksgiving is less than two weeks away, and if you're not cooking your own Thanksgiving dinner, options may seem limited. But fear not if you're going the restaurant route—some restaurants still do have availability.

Here are a few picks for spots to dine out: some higher-end, some cheaper, some traditional and some less so.*

*All restaurants listed had availability the night before article's publication. Reservations may go at any time.

Traditional and High-End

Cafe Boulud 3 courses; 12 p.m. to 8 p.m.; $110/adult, $50/child Heritage farm turkey breast with brioche stuffing 212-772-2600
danielnyc.com/cafebouludNY.html

Colicchio and Sons 4 courses; 12 p.m. to 8 p.m.; $115/person Roasted organic turkey, pumpkin pie with pickled cranberry jam, apple cider doughnuts 212-400-6699
craftrestaurantsinc.com/colicchio-and-sons

Dumont 3 courses; 3 p.m. to 9:30 p.m.; $65/person Roasted turkey with braised leg and cornbread stuffing 718-486-7717
dumontrestaurant.com

Eleven Madison Park 4 courses; 12 p.m. to 8:30 p.m.; $185/person 212-889-0905
elevenmadisonpark.com

Gotham Bar and Grill 4 courses; 12 p.m. to 9 p.m.; $120/person Roasted free-range turkey, duck confit sour cherry stuffing 212-620-4020
gothambarandgrill.com

James 3 courses; 2 p.m. to 10 p.m.; $75/person Roast turkey and turkey confit, and other mains; sides for table 718-942-4255
jamesrestaurantny.com

Perilla 3 courses; 2 p.m. to 9 p.m.; $70/person Roasted local turkey, chestnut stuffing, sage gravy 212-929-6868
perillanyc.com

Saxon + Parole 3 courses; 2 p.m. to 9 p.m.; $75/person Slow-Roasted Turkey with Cranberry-Kumquat Sauce, Chorizo Cornbread Stuffing (includes after-dinner eggnog at adjacent bar Madam Geneva) 212-254-0350
saxonandparole.com

SHO Shaun Hergatt 3 courses; 3 p.m. to 7:45 p.m.; $82/person, $32/under-12 Roasted organic turkey with apricot and cranberry relish 212-809-3993
shoshaunhergatt.com

Traditional and a Little Cheaper ($60 and under)

Frankies Spuntino 3 courses; 12 p.m. to 10 p.m.; $40/person Roasted turkey breast 718-403-0033
frankiesspuntino.com

Jane 3 courses; 12 p.m. to p.m.; $45/adult, $22.50/kid Butternut Squash Soup, Maple Roasted Turkey, and Candied Yams; shared sides 212-254-7000
janerestaurant.com

Peels 3 courses; 12 p.m. to 11:30 p.m.; $55/person Smoked heritage turkey, cornbread stuffing, pie 646-602-7015
peelsnyc.com

Prime Meats 3 courses; 12 p.m. to 10 p.m.; $40/person Roasted turkey breast or confit turkey leg with pretzel dumpling stuffing 718-254-0327
frankspm.com

Red Rooster Harlem 3 courses; 12 p.m. to 3 p.m. and 5:30 p.m. - 10:00 p.m.; $55/person Buffet also available 212-792-9001
redroosterharlem.com

The Standard Grill 3 courses; $45/person Roast turkey with chestnut sage stuffing, maple-roasted sweet potatoes and cranberry relish 212-645-4100
thestandardgrill.com

Something Different

Edi & The Wolf 3 courses; $45/person Whole roast duck with pretzel brioche, brussels sprouts, apples, oranges 212-598-1040
ediandthewolf.com

Fatty Cue West Village 5 courses; 4 p.m. and 7 p.m. seatings; $85/person Smoke-braised dark meat Heritage Turkey, poached chicken & smoked eggplant 212-929-5050
fattycue.com

Kefi 3 courses; 12 p.m. to 8 p.m.; $25.95/person Roast turkey, turkey avgolemono 212-873-0200
kefirestaurant.com

Ofrenda 4 courses; 2 p.m. to 10 p.m.; $40/person Roasted turkey with mole sauce, chorizo tortilla stuffing 212-924-2305
ofrendanyc.com

Sunburnt Calf, Upper West Side 3 courses; 12 p.m. to 8 p.m.; $30/person ($60/pp with wine) Roast turkey, baked ham, wild barramundi 646-823-9255
moolifegroup.com