We'll be spotlighting all of the delicious sandwiches, desserts, and drinks you'll find at the Serious Eats All-Star Sandwich Festival from now until the big day. Hungry yet? Obvious next question, have you bought your tickets yet?
Tom Colicchio's sandwich mini-chain 'wichcraft—with locations in New York, San Francisco and Las Vegas—is a reliable go-to for weekday lunches. The dressed-up sandwiches always hit the spot. You can add them to the awesome sandwich roster at our All-Star Sandwich Festival (only t-minus two weeks!) on Governors Island. They'll be serving two 'wiches, including this grilled pork belly with smoked cole slaw and dijon mustard on fresh-baked bread.
Today's giveaway! It seemed only appropriate for today's giveaway to offer the 'wichcraft cookbook to anyone who has purchased a ticket before 6 p.m. EST today (that includes anyone who's already bought a ticket). We don't use sandwich cookbooks too often, but this one's full of inspiration when you have two slices of bread and not sure what to do next. It's full of 'wichcraft favorites: Tuna with Fennel, Black Olives, and Lemon and Salami with Marinated Cauliflower and Bitter Greens, as well as some fantastic sandwich cookies. A must-have on the library shelves for any sandwich lover.
Multiple locations; wichcraftnyc.com
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