In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. —The Mgmt.
"Three Little Pigs" ($8.50) is kind of a misnomer--this sandwich is so big I couldn't get my mouth around it. In fact, a single piece of pork within the sandwich was so big I couldn't get my mouth around it. That said, if you're of the meatier-is-better school of sandwiches, give this a try. The roast pork isn't at all dry, the thick-cut bacon is ample and pliant, the ham rounds out the trio. Chipotle mayo is on the goopy side, but does add heat and moisture that enlivens the whole thing.
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