In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. —The Mgmt.
Everything you need to know about eating and cooking with curds
Most sandwiches are big enough for a full meal, but sometimes you just want a few bites of bread-cloaked deliciousness. For those moments? Miniature sandwiches like the brie and butter ($4) on a pretzel roll at Stumptown Coffee. The two starring ingredients—nearly equal amounts of each—are spread in a creamy, salty layer on a pretzel roll that's hearty and pleasantly chewy. You might have trouble with a larger version of this sandwich (after all, there's only so much butter most of us can take, straight-up), but for four bites, it's delicious.