A Sandwich A Day: 'The Pittsburgh' at Rye House
A new sandwich every day.
In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. —The Mgmt.

[Photo: Robyn Lee]
Primanti's it's not, but The Pittsburgh ($12) sandwich at Rye House clearly takes its inspiration from that iconic Steel City lunch—tossing french fries and coleslaw right in the sandwich. Here, it's spicy andouille sausage with a caraway-studded slaw and French fries that are, truth be told, a good deal crisper than I've ever had at Primanti's. Altogether satisfying, if not actually the replication of a classic. (And ringing up at triple the price.)
Rye House
11 West 17th Street, New York NY 10011 (map)
212-255-7260
ryehousenyc.com
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.
Comments
Comments are closed
HIDE COMMENTS