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Video: Making Vanilla Panna Cotta with Marea's Heather Bertinetti on 'The Dairy Show'

Robyn Lee
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Published: February 18, 2010 Last Updated: August 9, 2018

20100218-video-pannacotta.jpg

In the latest episode of The Dairy Show, host Michael Crupain visits the kitchen at Marea to see how executive pastry chef Heather Bertinetti makes vanilla panna cotta with local unhomogenized heavy cream from Battenkill Valley Creamery in Salem, New York. At the end of the video, Bertinetti also demonstrates how to shape an ice cream quenelle. Watch the video after the jump.

Making Vanilla Panna Cotta with Marea's Heather Bertinetti on 'The Dairy Show'

Get recipes for the panna cotta and accompanying sauces at The Dairy Show.

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Video: Gina DePalma Makes Caciotta Fritters on 'The Dairy Show'
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The Making of Michael White's Fusilli at Marea

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Robyn Lee
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Robyn Lee used to take and edit many of the photos for Serious Eats. She'd also doodle cute stuff when necessary. Read more from Robyn at her personal food blog, The Girl Who Ate Everything.

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