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The Mermaid Inn's First Annual Blue Crab Festival

Erin Zimmer
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Published: June 18, 2009 Last Updated: August 9, 2018

20090618-mermaidinn.jpgAll this week, The Mermaid Inn will celebrate the mid-Atlantic crustacean in dishes like crab cakes, crispy soft shells with succotash, and Crab Louis. Any transplants from Delaware, Maryland, or Virginia who sport a hometown license, ID card, or even prove a cell phone number area code, get 10 percent off. The Blue Crab Festival ends on Sunday, June 21.

All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.

Erin Zimmer Editor Emeritus
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I've been part of the Serious Eats family since 2008. I wore the hat of national managing editor until 2013. Originally a Californian then a Brooklynite and now a New Orleanian. You can find me at the crawfish boil.

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