The latest in Red Hook vendors world: the tentative start date for the ballfields grand re-opening we gave you last week is official: May 2. Representative Cesar Fuentes just sent out a press release setting that date in stone.
But he left out a little surprise, reserved especially for Serious Eaters, about the vendors' new Coney Island outpost at Dreamland Park: "We are celebrating this wonderful new opportunity for the Red Hook Food vendors by bringing two new dishes commemorating the iconic history of Coney Island: Quesadillas de Camaron and Pupusas Marineras—seafood filled versions of the Red Hook original quesadillas and pupusas. For now, we are planning on offering these new and delicious meals exclusively at our Festival by the Sea location."
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