TGI Fry-Day

Explorations of the frying arts.

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TGI Fry-Day: Sweet Potato Cakes at Legend

Think of these cakes as delicately fried mochi, coated in sesame seeds and stuffed with a sweet potato filling that's custard-soft with a bit of chew. The jolt of warm sweet potato flavor is enough to shock you out of the ma la monotony that can sometimes accompany even great Sichuan meals. More

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