It's prime weather for congee, the Chinese version of oatmeal or grits. Here are ten spots in Chinatown worth a visit for this creamy bowl of comfort food.
'wo hop' on Serious Eats
Wo Hop is a late night legend. For 73 years, they've served the same Americanized Chinese classics day and night, closing for just three hours each morning.
As far as MSG goes, I'm with Jeffrey Steingarten. There's no such thing as “Chinese restaurant syndrome.” I'll be sure to report back if I experience chifa syndrome though.. Before anyone gets the wrong idea about this place, I should...