If given a choice between soft-serve and regular ice cream, I'd take soft-serve in a second. I'm crazy for its airy-light texture, how it's always perfectly lick-off-the-cone-able. And New York happens to be an excellent place for soft-serve, ranging from treats as simple as Mr. Softee to as complex as coconut soy milk soft-serve or goat's milk orange blossom. Come see 7 of our favorites in the city!
Explore by Tags
Entries tagged with 'takashi'
We have a working theory at Serious Eats that the West Village is the best single neighborhood in New York for ice cream and gelato. Between the phenomenal gelaterie Grom and L'Arte, the crazy goat's milk soft-serve at Victory Garden, and unbelievable ice cream, gelato, and soft-serve on restaurants' dessert menus, the West Village would be our choice for an ice cream crawl that covers barely more than a few blocks—but gets you some of the best frozen treats in the city.
Known for its aggressive community boards as much as for its bevy of iconic New York dining institutions, Manhattan's West Village caters to palates and pocketbooks of every denomination. While its status as a safe haven for creative and alternative lifestyles is on the wane, the neighborhood remains one of the best areas on the island for the nocturnally hungry to snag a midnight snack.
There is one dessert offered at Takashi in the West Village, and it's excellent: house-made Madagascar vanilla soft-serve.