Now that Tabla has announced it will close its doors at the end of December, I figured I had to visit—if only for old time's sake.
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[Photograph: Nick Solares] Last week, Danny Meyer and the Union Square Hospitality Group announced that, after twelve years, Tabla will be closing on December 30th. For those twelve years, Chef Floyd Cardoz has brought his New Indian cuisine to...
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Devi 8 East 18th Street, New York NY 10003; map); 212-691-1300; devinyc.com Service: Solid Setting: A pleasant room with the feel of an Eastern caravan Compare to:Tamarind, Tabla Cost:3 courses, $24.07 When I moved here from the United Kingdom...
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Chef Floyd Cardoz. [Photos: Nick Solares] Tabla 11 Madison Avenue, New York NY 10010; map); 212-889-0667; tablany.com Setting: An ornate (some might say gaudy) decor benefits from daytime dining; sunlight pours in through the large windows Compare to:Tamarind, Amma...
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Every Wednesday night for an indefinite period, Tabla will offer a special "Tabla's 10" menu for their 10th anniversary. The menu has a bunch of nibbles for $10 or less, ranging from the Indian water pickles ($4) to the Goan...
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If you've ever watched Iron Chef with dreams of getting to taste the food alongside the judges, here is your chance. This past Sunday snails were the secret ingredient in the Kitchen Stadium battle between Chef Floyd Cardoz and Bobby...
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The kati roll is quickly becoming a ubiquitous fixture of the New York fast food scene, but who would have thought that fancypants starred New York Times chefs would jump on the bandwagon. Tabla's Floyd Cardoz is getting into...
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A few weeks ago I had lunch with Steingarten at Tabla. We had an absolutely terrific meal there, and we both arrived at the same conclusion: Tabla chef-partner Floyd Cardoz is cooking with so much confidence now he is clearly...
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