[Photo: Robyn Lee] Fried pickles, "great nubs of juicy tartness," at Pies 'n' Thighs [TGWAE] Green curry miso ramen at Zuzu Ramen is a "clean-yet-hearty solution of salt and spice." [The Eaten Path] "Eggs Bolivarianos," an arepa "covered with... More

[Photo: Goodies First] "Brazilian, Nepali and Chinese-Indian food" at Katmandu Spice [Goodies First] A "$5 Sri Lankan lunch adventure" at Cafe Niagara [Midtown Lunch] Duck buns at Hawkers: "The duck was meatier than the one at Flushing, but the... More

[Flickr: gsz] "Velvet Revolution" from Guerilla Ice Cream [SE Flickr Pool] Ginger snaps from Grandaisy "have a zinger of a ginger kick." [Lunch Studio] Pork gorditas with "crispy, tender pork" at New York Bakery [Midtown Lunch] Watermelon and avocado... More

[Photo: Robyn Lee] Sautéed haloumi cheese at Pylos [The Girl Who Ate Everything] "Salty, savory pollo a la brasa" at Tu Casa in Queens [Goodies First] Caffeinated frozen yogurt at the Joyride Truck [Midtown Lunch]... More

[Photo: Blondie and Brownie] "Nice and crunchy" pretzel cone at Uncle Louie G's [Blondie and Brownie] Burfi, "a South Asian sweet made from condensed milk cooked with sugar," at Gourmet Sweets & Restaurant in Jackson Heights [Eating in Translation]... More

[Photo: Food in Mouth] Stinky tofu at Gu Shine Restaurant in Flushing [Food in Mouth] Kalbi, marinated short ribs, at Shilla Korean Barbecue House [Midtown Lunch] Sundubu stew and a seafood pajeon at Jup She [Lunch Studio] The "langhirano"... More

[Roti from Coconut Palm. Photo: Eating in Translation] Roti and bigan choka (roasted eggplant) at Coconut Palm in the Bronx [EIT] Mo'betta at Shopsin's: "A maple, bacon, and egg sandwich on mac and cheese pancakes." [B&B] Super-flavorful Scallopine Saltimbocca... More

[Photo: Midtown Lunch] Great short rib tacos at Mexicue [Midtown Lunch] "Cool icy Halo-Halo" at Johnny Air Mart [Bionic Bites] El Globo's quesadillas have "thick, freshly grilled corn tortillas" [The Eaten Path]... More

[Photo: A Passion For Food] Eight-course "Hana" menu at Kajitsu [APFF] Baked eggs at Epistrophy [Lunch Studio] Seasonal strawberry ice cream at Artisanal Creamery in Queens [EIT] "Scharffen Berger Cocoa Nibs and Peppermint syrup" on soft-serve from the Big... More

[Photo: Under the 7 Train] "The chilaquiles at Tacos Mexico had everything I wanted." [Under the 7 Train] Gelato sandwich at Mia Dona [Midtown Lunch] Palm sugar ice cream at Van Leeuwen: "Sweet, but not sugary, an almost earthy,... More