A really good chicken sandwich can be hard to find; so many are dry or stringy or downright boring. But great chicken—juicy, flavorful, maybe with some crisp skin in the mix—is perfect sandwich fodder. You can't really beat fried chicken on a bun, but it's just as good grilled and stacked with avocado, roasted and slicked with fat...or, well, we'll let this list of chicken sandwich stars speak for itself.
'sheep station' on Serious Eats
Also known as the Chook Sandwich, the grilled chicken sandwich from Sheep Station in Park Slope starts with a split ciabatta, the halves lightly toasted. Creamy, slightly salted, avocado puree is smeared on the top bun; on the bottom, a lime-curry mayo.
There's only one dessert item on the menu at Sheep Station in Park Slope. It's Sticky Toffee Pudding ($6), and one you shouldn't miss. A generously cut square of the pudding-cake is served warm and drenched in a silky, easy flowing toffee sauce.