The new smoked fish shop
Shelsky's is making Carroll Gardens feel a little more Lower East Side-y.
"No more schlepping," says their website. Owner
Peter Shelsky, an Eleven Madison Park alum, is saving the neighborhood a trip over the bridge to Russ and Daughters for their dose of smoked, cured, and pickled fishies.
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Photograph from stu_spivack on Flickr Nicknamed the Rolls-Royce of salmon, the Copper River Salmon has been hauled in from Alaska and starting today, will be on the menu at the Grand Central Oyster Bar. The fatty, brilliant red-colored salmon...
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Amazing opportunity here just in from Amateur Gourmet. The Winery Association of Nova Scotia is offering a free Nova Scotian dinner (with wines) for two at the James Beard House Thursday, August 7, for anyone who can photograph themselves placing...
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I managed to get through the holidays without gaining any weight. In fact, I lost a pound between Christmas and New Year's Eve. I am particularly proud of this given the amount of food that not so mysteriously makes it...
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