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30 Great Vegetarian Sandwiches in NYC

Hally Wolhandler 14 comments

Vegetables can be incredibly tasty when done right, and yet when most people go out to eat, they tend not to order a vegetarian dish unless they're, well, a vegetarian. Here are 30 examples to make you reconsider. More

A Sandwich A Day: Avocado and Fresh Mozzarella at Ronnybrook Milk Bar

A Sandwich a Day Sam Levison 1 comment

It's quite rare, in fact almost never, that one sees the pairing of pumpernickel and mozzarella on a sandwich. The former is a German rye bread, dark and slightly sweet. The latter is an Italian soft cheese that, at its best, bleeds a bit of milk with every slice. Yet, in the Avocado and Fresh Mozzarella sandwich at Ronnybrook Milk Bar, the combination works almost perfectly. More

A Sandwich A Day: Free Range Roast Chicken at Ronnybrook Milk Bar

A Sandwich a Day Sam Levison Post a comment

For a sandwich with 'Roast Chicken' in its name, this guy is much more about the gooey cheddar, slightly spicy mayo, and creamy avocado, but we aren't really complaining. More

6 Ice Cream Sandwich Hacks

Erin Zimmer 14 comments

Our lives changed the day we decided to stick some gelato into a kouign amann from two great Soho spots a five minute walk away. It got us thinking: what other great sandwiches could we make around town? And who says an ice cream sandwich must be limited to cookie plus ice cream? More

15 Can't-Miss Ice Cream Sandwiches in NYC

The Serious Eats Team 13 comments

With "elevated" versions of childhood classics everywhere these days, it's no surprise there are plenty of great ice cream sandwiches around. Which ones are really worth your money? We gathered some old friends and our new favorites for the ice cream sandwiches you shouldn't miss. More

Daily Scoop: Blueberry and Ginger Ice Creams at Ronnybrook Milk Bar

Max Falkowitz Post a comment

We don't have much in the way of farm-to-freezer ice cream in this city, which is why I'm all the more grateful for Ronnybrook Milk Bar in Chelsea Market. More

A Sandwich A Day: Pressed Mozzarella at Ronnybrook Milk Bar

A Sandwich a Day Hannah Smith-Drelich 4 comments

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check... More

Coffee Chronicles: In Search of the Legit Affogato

Liz Clayton 17 comments

[Photos: Liz Clayton] It's the coffee equivalent of the chili size, or maybe it's not. The affogato: that nearly obscene, but oh-so-subtle pouring of espresso over gelato or ice cream, refreshing and lush, a world of fast-melting contrasts. While... More

Sugar Rush: Eggnog Ice Cream at Ronnybrook Milk Bar

Sugar Rush Kathy YL Chan 1 comment

[Photo: Kathy Chan] There's only one occasion when I'll pass on the addictive Ginger, my usual flavor at Ronnybrook Milk Bar—when Eggnog hits the menu. A generous single scoop ($3.54) lets you arrange two flavors side-by-side, if you wish.... More

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