Forget the cheeseburger macaroni or the mac and cheese burger with the bizarre pasta-beef patty. Combining two of America's most classic bar dishes should be as easy and delicious as the version at reBar, one of DUMBO's most beloved gastropubs and event spaces. The premise is simple. Take one thick sirloin beef patty and cook to a juicy medium rare. Pile on gooey no-frills mac and cheese. Top with bun. Squish. Eat. More