[Photo: Kathy YL Chan] Citrus scones are out, and cherry scones ($3) are in at Maialino. They start with a buttery dough, golden and dotted with an abundance of sweet cherries. Crisp-surfaced and sugar-sprinkled, the petite size of this scone... More

[Photo: Kathy YL Chan] Duane Park Patisserie is known for its great Apple Turnovers ($2.50). These golden, flaky wonders must be procured before 10 a.m., lest they sell out for the day. But on a few recent visits, I found... More