Photo: Ephemeral New York Ephemeral New York unearthed the '99 Thanksgiving menu at the Plaza Hotel—sorry, that's 1899—from the archives at the New York Public Library. Some highlights? Caviar canapes for 40 cents; stuffed Boston gosling for 75; veal... More
Now, this is a simple menu. The way things should be? [Photograph: Robyn Lee] In his review of new French steakhouse Le Relais de Venise L’Entrecote today—well, if a piece that doesn't review the food can be called a... More
You can now find 2,400-plus menus for Brooklyn eateries on MenuPages.com. As per usual MenuPages protocol, you can search by neighborhood, price range, cuisine type, or specific dish.... More
As promised yesterday, we got the lowdown on the City Bakery happy hour menu, which started today at 4 p.m. The menu includes $4 items (Old Bay butter popcorn, deviled eggs, and pimento-horseradish cheese with fried bread heels), $5 items... More
Rebecca Federman has a pretty sweet job. As a librarian at the New York Public Library, she's in charge of the menu collection stacks. Who knew such a department even existed?! In this video interview with Chow, Federman shows... More
