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Entries tagged with 'kebabs'

A Sandwich a Day: Cevapi at Ukus in Astoria

A Sandwich a Day Max Falkowitz 3 comments

Bosnian burek house Ukus in Astoria is a treasure trove of Balkan eats: massive, excellent burek of course, and a chicken soup I'll be sipping once a week when the weather turns cool, but the Cevapi stuffed in pita may be my favorite. Get ready for some seriously garlicky kebabs. More

Bronx Eats: Peanut-Powered Kebabs and Black Pepper-Spiced Milk at Accra African Grill

Bronx Eats Chris E. Crowley 3 comments

For summer eating, Ghanaian-style, try the spiced-up kebabs and surprisingly refreshing fura at Accra African Grill, a pleasant dinner destination for those seeking a gateway into the world of Ghanaian food More

Afternoon Snack: Cumin Lamb Kebabs in Flushing

Afternoon Snack Max Falkowitz 2 comments

It's late afternoon and dinner is a few hours away. Where do you get a quick bite to carry you through the day? Afternoon Snack looks at quick bites to tide you over without spoiling dinner. Got a snack we... More

A Sandwich A Day: Fried Eggplant at Bereket Turkish Kebab House

A Sandwich a Day Carey Jones 1 comment

I didn't think that anything I ordered at kebab shop would be healthy, exactly, but I appreciate that I can get a greasy sandwich of the veggie-heavy sort, too. More

A Sandwich A Day: Doner Kebab at Bereket Turkish Kebab House

A Sandwich a Day Carey Jones 1 comment

I have to admit that until last week, I'd never eaten a Doner Kebab ($6) at the Lower East Side's Bereket Turkish Kebab House sober (nor, frankly, noted much about it, besides "this is warm" and "in my two hands"). More

Only in Queens: Union Amore Brick Oven Pizza Hookah & B.B.Q. Lounge

Joe DiStefano 6 comments

[Photos: Joe DiStefano] New York City's most diverse borough has plenty of pizzerias, from old-school slice joints like New Park Pizza in Howard Beach and brick-oven spots like Nick's in Forest Hills to ethnic interpretations like bulgogi pizza. I... More

All-You-Can-Eat Kebabs for Ten Bucks at Bhatti Indian Grill

Carey Jones 1 comment

Stand on the corner of 28th and Lex, take ten steps in any direction, and you're likely to pass at least three or four Indian lunch specials. But few are as sophisticated (or as filling) as you'll find at... More

BYOB of the Week: Afghan Kebab House

Carey Jones Post a comment

Previous BYOBs Angelica Kitchen Sigiri Ivo & Lulu Gazala Place Tartine When you've exhausted Indian and tired of Turkish, Afghan is an exciting next step. I associate Afghan food with rich flavor and subtle spice, ingredients like pumpkin and... More

Pitza and Chicken Kebab at Moustache

Robyn Lee 1 comment

Now that I have tasted the fruits of the pitza tree, I will be going back for more. Moustache's namesake pitza ($12) is made of a thin round of soft, but sturdy pita dough topped with roasted red bell... More

Roosevelt Food Court (aka 'Beautiful Food City') Opens its Doors in Flushing

Joe DiStefano 8 comments

I spend so much time prowling the grotty halls of the Golden Shopping Mall that I’ve thought about sneaking a cot in to catch some shuteye between snacking binges. So I was glad to run across a brand-new food... More

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