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L'Albero Dei Gelati Makes Great Non-Dairy Ice Cream

Sugar Rush Max Falkowitz 1 comment

Brooklyn ice cream shop, bakery, specialty goods store, and general emporium of twee L'Albero dei Gelati makes pricey but delicious ice cream and sorbet. So it shouldn't come as too great a surprise that their vegan-friendly dairy-free gelato is some of the best New York has to offer. More

Melt Bakery's Pumpkin and Chocolate Ice Cream Sandwiches: Good Year-Round

Sugar Rush Rabi Abonour 3 comments

With the weather today as awful as it is, ice cream sandwiches probably aren't the first thing on your mind. But trust me, they should be—at least Melt's should. More

Meet the Trough, an Ice Cream Sundae for 10

Sugar Rush Max Falkowitz 24 comments

Meet the Trough, an ice cream sundae that should be eaten by no fewer than 10 people, lest you take a fall from the mightiest sugar crash New York has ever known. More

Midwestern Frozen Custard Comes to the West Village

Sugar Rush Max Falkowitz 9 comments

There's a new frozen custard player in town, and it's just as good, if not better, than Shake Shack's. More

Brooklyn Farmacy's Ice Cream Sundaes Are the Size of Your Head

Sugar Rush Max Falkowitz 1 comment

A massive ice cream sundae best shared with two or three of your sugar-crazed friends. More

Pumpkin and Sugar Cone-Flavored Ice Cream at A. B. Biagi

Sugar Rush Max Falkowitz 1 comment

Your average pumpkin ice cream is a middling way to really enjoy what pumpkin has to offer. That's not true at A. B. Biagi in Nolita. More

Dolce Gelateria's Spaghetti Gelato is not What You Think it Is

Sugar Rush Niko Triantafillou 16 comments

Dolce Gelateria pushes their vanilla gelato through a potato ricer to make Play-Doh-like spaghetti topped with fruit-flavored "pasta sauce" and gelato meatballs. More

Davey's Ice Cream Takes a Retro Approach

Sugar Rush Max Falkowitz Post a comment

There's nothing old school about Davey's Ice Cream, the newest scoop shop to hit the East Village, but the place has some style, from its slightly-spooky-but-awesome storefront lettering to the marble-tiled floor and vintage wooden stools. More

Sweet and Savory Gelato at L'Albero dei Gelati

Fast Food International Krista Garcia 1 comment

Unusual flavors like blue cheese, salmon and white pepper asparagus have grabbed a little media attention at this Park Slope ice cream shop. But most of the gelati, which are creamy with a light quality, and sorbets, about 16 in total, are less radical. More

Macaron Ice Cream Sandwiches From Jeni's Splendid Ice Cream Now in NYC

Sugar Rush Niko Triantafillou 14 comments

If you enjoy salty-sweet flavor combinations, like sea salt on your dark chocolate, you will love this macaron ice cream sandwich from Ohio-based Jenis Splendid Ice Cream. More

Sugar Rush: Manhattan Special Affogato at Nicoletta

Sugar Rush Max Falkowitz 4 comments

Nicoletta's menu calls it an "affogato," but the Manhattan Special Affogato ($6) is basically a float with the proportions reversed: lots of their excellent, buttery fior di latte soft serve and a small pond of soda surrounding it. More

Sugar Rush: Max and Mina's Ice Cream in Kew Gardens Hills

Sugar Rush Max Falkowitz 3 comments

You could call Max and Mina's the thinking person's Baskin Robbins, and if the ice cream isn't as boldly flavored as might like, it's still plenty of fun. More

A. B. Biagi Scooping Awesome Gelato in Nolita

Sugar Rush Max Falkowitz 3 comments

This new gelato shop is spinning ice cream that compares to the city's best. More

Payard's Macaron Ice Cream Sandwiches Are a Mashup We Can Get Behind

Sugar Rush Lauren McInnes 10 comments

Payard has been doling out these little rectangles for three summers now, but from the looks of it they've gotten a makeover for summer 2013: instead of blocky layers of their housemade ice cream and sorbet, they're now swirled together to give the ice cream sandwich a prettier, marbled effect. More

Video: Inside Sky Ice, Home of Thai Tea and Black Sesame-Seaweed Ice Cream

Max Falkowitz 5 comments

Our buddy Liza de Guia of Food Curated profiled co-owner and ice cream-er Sutheera Denprapa in the video below, which covers her introduction to ice cream in America and her attachment to the flavors in Thailand she remembers most. More

Open Thread: What's the Best Ice Cream in NYC?

The Serious Eats Team 34 comments

We're gearing up for another summer of ice cream we want to hear from you: what's the cream of the NYC ice cream crop? More

Sugar Rush: Spumoni at L & B Spumoni Gardens

Sugar Rush Max Falkowitz 4 comments

If you go to L & B Spumoni Gardens without ordering the namesake dessert, you're missing part of the journey. More

Sugar Rush: Ample Hills Introduces Soft Serve

Sugar Rush Robyn Lee 3 comments

Ample Hills Creamery in Brooklyn is home to some of the city's best homemade ice cream, sundaes, and milkshakes. How could it get any better? SOFT SERVE. More

Fast Food International: Yooglers and Vivoli

Fast Food International Krista Garcia 6 comments

Two foreign purveyors of chilled treats—each with a very different M.O.—have recently opened in Manhattan. More

Sugar Rush: Black Forest Baked Alaska at DBGB

Sugar Rush Kathy YL Chan 1 comment

There aren't many places in New York where you can find baked Alaska, much less one that alone, can justify (many) returns. Enter DBGB. More

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