The Buffalo chicken wing is a thing of American beauty, and if you're looking for it in this city, we have you covered. But we get it: there's more than one way to sauce a bird. If it's fish sauce, toasted chilies, cumin, barbecue smoke, or fried garlic you crave in your next batch of wings, consider this handful of wing wonders.
'hinomaru ramen' on Serious Eats
These glazed chicken wings carry a serious black pepper kick; nostril-clearing fried fare we can get behind in Astoria.