Lord of Midtown Lunching Zach Brooks was featured in a Canadian documentary produced by the CBC called The Great Food Revolution. A portion of Part Four was dedicated to food-blogging and features Zach strolling down the street, doing his...
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"Let me also assure you that very little of the money goes to me.... Hour for hour, I could probably make more money working at Chuck E. Cheese." Photograph by The Amateur Gourmet Earlier this month, we mentioned that eGullet's...
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After hearing about photography being banned from one of New York's most popular new restaurants, we asked several restaurant-world bigwigs what
their policy was. Mario Batali, David Chang, and Drew Nieporent weigh in.
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