[Photo: Robyn Lee] As Liz Lemon so sagely observed, "All of humankind has one thing in common—the sandwich. I believe that all anyone really wants in this life is to sit in peace and eat a sandwich." So lunchers,...
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Photograph by Serious Eats intern alum Linnea Covington It might be hard to tell what those letters are trying to spell, but it's just one -ING short of "I ♥ PICKLED HERRING." The crew behind The Universal Records Database...
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"I wasn't eating white stuff, I was eating real fish and I knew it." Walking on the pier behind Salty's Seafood Market in Point Pleasant, it was easy to imagine that I was in the middle of an episode of...
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Dave Pasternack showing off his web research of the louvar. If Dave Pasternack has to Google a fish, you know it's something special (or non-existent). Earlier this week, the Esca chef-partner got a call about a fresh-caught louvar, and...
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How to Eat the New Catch Holland Herring 101. Photograph by Jen Snow New Catch Holland, or “Hollandse Nieuwe" is like the wishbone of the herring world. Two filets are attached at the tail, and per tradition, you're supposed...
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Photograph from stu_spivack on Flickr Nicknamed the Rolls-Royce of salmon, the Copper River Salmon has been hauled in from Alaska and starting today, will be on the menu at the Grand Central Oyster Bar. The fatty, brilliant red-colored salmon...
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"The food world is so romanticized these days, but it's impossible to sustain quality and excellence if you're not willing to get your hands dirty (or in our case, fishy). " Since 1914, the Russ family has fed generations of...
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Anyone observing Lent who's already exhausted the McDonald's fish 'wich option: check out the fried fish panini ($12.50) at Scuderia, available for lunch or din. "Large pieces of peppery fried fish fillets, mayonnaise-y tartar sauce, a sad little tomato slice...
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Editor's note: It's time for another dispatch from Serious Eats community member BaHa, aka Barbara Hanson, who checks in now and again about the various one-of-a-kind food stores and markets in New York. She told us that this title is...
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Elephant Larry Longtime SE reader Jeff S. alerts us to an "awful seafood display" he snapped a picture of at the Whole Foods on Houston Street in New York City—the one where they filmed parts of Top Chef this...
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