[Photo: Nick Solares] While I don't find the hamburger or even the regular menu at The Smith particularly inspiring, their breakfast offerings are much more compelling. I recently wrote about the Croaker and ventured down to The Smith this...
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[Photos: Nikki Goldstein; lekkercraft on Flickr] I'd heard that brunch at Public was one of the lesser-known treasure troves in Manhattan, but it was only when they were awarded a Michelin star this year that my ears really perked....
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[Photograph: Nikki Goldstein] Growing up in a Hispanic family, Sunday breakfast often consisted of homemade arepas with scrambled eggs. The smell of sizzling diced tomatoes and scallions (my favorite additions) would waft from the kitchen into my bedroom, waking...
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Take a behind-the-scenes look at what goes into the slow poached egg with cauliflower purée at SHO Shaun Hergatt, an exquisite dish that chef Hergatt has nicknamed The Golden Egg.
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I wasn't prepared for the fact that Locanda Verde just might be serving the best breakfast in New York City, and maybe anywhere. Don't believe me? Let me show you.
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I may not be down with The Smith's hamburger but I can recommend the East Village restaurant for breakfast, especially if you go during the week when $8 gets you The Croaker. What is The Croaker, you ask? From...
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The neighborhood diner is a staple of New York life, just ask the cast of
Seinfeld. As serious diner enthusiasts, we have to know, what's your favorite neighborhood diner? And what should we order, when we're there?
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As part of Nightline's Platelist series, chef Wylie Dufresne of WD-50 will talk tonight about his tactics to keep his business afloat during this tough economy (it involves eggs). Check out a few of his eggy recipes. The show will...
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Now, an emu is a large bird right? And you expect it to have a large egg right? But, did you expect that large egg to look like a giant avocado, thick-skinned and all? I sure didn't, but was...
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From left: Homemade English muffin with bacon and egg; Pork bun. I know, I know. It was just last week that I reported on Momofuku Ssam Bar's lunch prix fixe and here I am writing about the place again....
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