"The name translates to 'Delicious Beautiful,' or, more literally, 'Saliva Beautiful.'" The first time I heard of Chinese Food was on the subway. I was talking about food (as I am wont to do) with a friend while riding the...
Continue reading »
Who would have thought you can eat for $1 in this city? When I started my hunt, I was shocked at how many tasty treats were only a buck. But like shopping at a 99-cent store, these foods are...
Continue reading »
Here is a great guide to dumplings in Flushing from Place Studies, a site devoted to travel experiences. As the writer Jamie points out, the neighborhood has surpassed Manhattan’s Chinatown as the nation’s largest Chinese population east of the Rockies—ergo,...
Continue reading »
Photographs by Kathy YL Chan If you need some help navigating the overwhelming food-scape of Flushing, this sample itinerary might give you some ideas. Earlier this month I went to Flushing for an afternoon of face-stuffing with a group...
Continue reading »
We're introducing a new feature today called Deal of the Day (exactly what it sounds like). First up: Dumpling Man in the East Village is offering a bottle of beer and six dumplings for $6. Coupon required. Deal good until...
Continue reading »
In my never ending quest to spend every single waking minute of eating in Flushing, I tend to overlook its wonderful markets. So I decided to pay a visit to the sprawling New A&N Food Market, but not to...
Continue reading »
Clockwise from top: Lam Zhou, Fried Dumpling, and Vanessa's Dumpling House. Get the skinny on nine dumpling shops in Manhattan's Chinatown courtesy of Tom Burke and his dumpling-loving friends. Using the criteria of thickness and chewiness of the skin,...
Continue reading »
Our pal Zach passionately declares: "World Tong is the best dim sum in New York City. And it’s not in Manhattan’s Chinatown, or Flushing or even in Sunset Park, Brooklyn’s under-appreciated Chinatown. It’s in Bensonhurst, and despite being an overly...
Continue reading »
Tangyuan, or filled mochi dumplings, are available at most hand-pulled noodle shops in the city. But don't go searching for the word "tangyuan" on the menu. At Lam Zhou, they are marketed as "sweet rice dumplings," as Robyn pointed...
Continue reading »
To celebrate Chinese New Year, your dumplings are free at Rickshaw Dumplings if your order number contains a lucky eight, good for eat-in or delivery. Monday, January 26 only. [via The Strong Buzz]...
Continue reading »