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Sandwich Hack: The Little Italy Lard Bread Antipasto Mozzarella Melt

Max Falkowitz 8 comments

We're having something of a lard bread problem at Serious Eats HQ—we just can't stop eating the stuff. So here's another way to put it to good use: a neighborhood sandwich hack that makes my new favorite Italian sandwich in New York. More

Louis DiPalo is the Italian Cheese Man!

Ed Levine Post a comment

My friend John T. Edge was in town last weekend, and after a walking brunch in Chinatown (less than stellar dim sum at Jin Fong, great ribs at Big Wong and exceptional soup dumplings at Goodie's) we wandered into... More

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