Entries tagged with 'delivery'
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[All dishes available from Yura on Madison.] We've already given you a guide to eating out on Thanksgiving. But if you're cooking in this year, you're in the market for a big, fat bird, plus all the fixin's. Whether...
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If you couldn't make it off your couch (or out of the office) for Restaurant Week, here's the event for you: Delivery Week, where you can order three-course prix fixe meals from New York restaurants for delivery to your...
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[Photo: A Passion For Food] There's nothing easier to find in the West Village than mediocre overpriced takeout, but over at A Passion For Food, Kathy has one recommendation: Moustache. Above is the Ouzi: "A baked rice dish wrapped...
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In the ever-escalating frozen yogurt wars, Pinkberry has deployed the ultimate weapon: delivery. (Or, as they prefer, “Swirls on Wheels.”) Their Upper West Side, Midtown East, Gramercy, Chelsea, Union Square, and Village locations each deliver to a pretty generous...
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When I think of delivery options in New York, I round up the usual suspects: pizza, Chinese, and maybe the occasional foray into Indian or Japanese food. So I was certainly intrigued, and perhaps a bit skeptical, when
Lolo Manso started delivering tapas and paella from
Socarrat, his fine Chelsea paella bar.
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The "classic" at Baoguette: house-made pork pate, house-made terrine, and thin slices of house-roasted pork belly The staff of Blackbook really likes the banh mi sandwicherie Baoguette; they really do. As broke magazine staffers, they love the $5 sustenance....
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Valentine’s Day falls on a Saturday this year—great news for all the couples who'd rather not squeeze in a candlelit dinner between work, errands, and bedtime. (And, perhaps, even better news for the anti-V-Day singles, out making their own good...
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Last week I ordered some chicken and ribs from Rack & Soul, and both were delivered by Charles himself. I greeted Charles at the door: "You're Charles." "Yes, I am," he responded with a shy smile and nod. Inspired by the fine takeout food and seeing Charles again, I decided to go to the new Rack & Soul. Because if everything else was up to snuff, I knew I had hit the
Super Bowl party food trifecta: Fried chicken, real smoked barbecued ribs, and fried shrimp with oyster po' boys.
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When Donna Walrond, a Bed-Stuy mom and housecleaner, realized that her neighborhood lacked decent delivery options, what did she do? Start her own delivery service. As the New York Times reports, Donna’s Brooklyn Take Out Taxi brings take-out food from...
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Awhile ago an ELE reader suggested I try the burger at Harriet's Kitchen. I finally got around to doing just that this past week, and now I have a new go-to delivery burger. The Harriet's Kitchen regular ($7.75 with fries,...
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