Sugar Rush: Pistachio Blueberry Turnover at Bouchon Bakery

I've never considered the marriage of blueberries and pistachio before, but Bouchon Bakery definitely made it work in this turnover ($3.50). At first you don't even notice the blueberries—which are whole and pop in your mouth, unlike the usual...

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2 Comments | Posted by Erin Zimmer, July 1, 2009 at 4:00 PM
Tagged: blueberries, Bouchon Bakery, Manhattan, pastries, pistachio, Sugar Rush, turnovers