"It's this palpable sense of community amongst the fisherman and the crabbers that makes going to the docks so addictive." The crabbing’s been good in Patchogue. For the past month, I’ve been to the docks several times a week for...
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Note: This summer, SE intern Chichi Wang is heading out to the shores of Long Island to catch her own crabs, dig for her own clams, and scrounge up whatever else is edible by the ocean. Follow along every week...
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