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East End Eats: Blackberries and Gooseberries From the Sag Harbor Farmers' Market

Brian Halweil Post a comment

One of the only poems I have committed to memory is “Blackberry Eating,” by Galway Kinnell, a fourteen line homage to the pleasures of picking produce at the peak of ripeness. (The Italian term scorpacciata, loosely translated as gorging on... More

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