A Sandwich a Day: Egg, Cheese, and Bacon Breakfast Sandwich at Cheeky Sandwiches

The promise of New Orleans-style sandwiches is what drew me into Cheeky's royal blue and white storefront; the promise of a Southern-style biscuit topped with a "slab-of-bacon" is what ultimately decided my meal.

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Post a Comment | Posted by Jordan Zimmerman, June 21, 2011 at 11:15 AM
Tagged: A Sandwich A Day, bacon sandwiches, biscuits, Breakfast Sandwiches, Cheeky Sandwiches, Lower East Side, Manhattan, Sandwiches

Brooklyn Star Brunch: The South Has Risen Again in Williamsburg

Fried pork chops. Sausage gravy. Griddle cakes. And what may well be New York's best biscuits. Joaquin Baca gives us everything we want in a brunch.

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19 Comments | Posted by Ed Levine, November 10, 2009 at 11:00 PM
Tagged: biscuits, breakfast, Brooklyn, Brooklyn Star, brunch, cinnamon rolls, Joaquin Baca, pork chops, shrimp and grits, Southern, Williamsburg

The Brunch Dish: Biscuits with Strawberry Butter at Good Enough to Eat

[Photograph: Nikki Goldstein] I'd been hearing about the strawberry butter and biscuits at Good Enough to Eat for quite a while. It started with glowing comments from a foodie colleague, then a few other friends with fairly reliable judgment,...

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3 Comments | Posted by Nikki Goldstein, October 9, 2009 at 1:15 PM
Tagged: biscuits, brunch, Good Enough to Eat, Manhattan, The Brunch Dish, Upper West Side

Locanda Verde: The Best Breakfast in New York?

I wasn't prepared for the fact that Locanda Verde just might be serving the best breakfast in New York City, and maybe anywhere. Don't believe me? Let me show you.

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23 Comments | Posted by Ed Levine, June 30, 2009 at 11:00 PM
Tagged: Andrew Carmellini, biscuits, breakfast, eggs, French toast, jam, Karen DeMasco, Locanda Verde, Manhattan, muffins, pancakes, reviews, Tribeca, waffles