During the month of November,
Momofuku Milk Bar dives off into rather savory territory with their Thanksgiving croissant. Each bite contains the most delicious parts of the traditional American meal, sealed inside warm, stuffing-flavored flaky dough.
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Apple pie from Four and Twenty Blackbirds. [Photo: Robyn Lee] There are all sorts of fantastic bakeries in New York where you can pick up pie for your Thanksgiving table. (See last summer's pie finds, our pie honor roll,...
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Thanksgiving is less than two weeks away, and if you're not
cooking own Thanksgiving dinner, options may seem limited. But fear not if you're going the restaurant route—some restaurants still do have availability.
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[Photo: J. Kenji Lopez-Alt] Just a few hours 'til the big day! If you're still coming up short on recipe ideas (hey, it happens) head on over to Thanksgiving Central on the Serious Eats main site, where you'll find...
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No matter how many times we visit the
New Amsterdam Market, we stumble upon something new and delicious. Case in point? The pies from
Shandaken Bake, Craig Thompson's bakery in the Catskills.
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Thanksgiving may be the most important home-cooked meal of the year. It holds, then, that you should be looking for the very best ingredients to cook with. Where better to go than the Greenmarket?
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What we've learned this week is that bakeries that make great pies might
not make great pumpkin pies. Which is why we tasted a few dozen all over New York to find you the best for your Thanksgiving table.
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[Photo: Robyn Lee] We posted our initial Thanksgiving restarurant roundup to give you a jump on the season a few weeks back, but as the menus have rolled in, we've kept it updated. New highlights? Thanksgiving dinners at Marea...
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November means Thanksgiving—and many of us are starting to make plans, whether that means
making Thanksgiving dinner reservations,
planning a menu, or
scoring an invite to someone else's party. Tell us: What are you doing for Thanksgiving this year?
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[Photo: Robyn Lee] It's that time of year again—Thanksgiving is less than a month away, and you've got to figure out whether you're cooking own Thanksgiving dinner, inviting yourself over to someone else's, or going the restaurant route. But...
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