In my opinion, New York could always do with a few more good Thai restaurants, particularly ones that lean towards to the hotter, more impassioned, down-and-dirty end of the scale. I mean, they exist already, but most are a trek for me. The closest we've got in the northern reaches of Manhattan is
Thai Market, a street-food themed restaurant near Columbia campus that is one of the better options north of the Village.
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Photograph by Robyn Lee I recently interviewed Pichet Ong, chef-owner of P*ong and the author of The Sweet Spot, Asian-Inspired Desserts, and the subject of Thai restaurants in New York City came up. I told him about Thai Market,...
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I finally made it to Thai Market, and I was mightily impressed. First of all, I loved the look of the place. There were blown-up photos of markets in Thailand, umbrellas on the ceiling, and Thai cups cleverly placed in...
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