Frank Bruni bestowed three stars on Fiamma. I ate there shortly after Fabio Trabocchi took over, and though I agree with Bruni that it isn't all that Italian, once you get past that unexpected hurdle, it is clear that Trabocchi... More
Peter Meehan has a pitch-perfect review in the NYT of the new Shopsin's. Peter succinctly captures the idiosyncratic (sometimes lovable, other times confounding and persnickety) nature of Kenny himself and his place (Shopsin's is much more Kenny's place and home... More
Kenny Shopsin complained bitterly to me a couple of weeks ago about the fact that no food writer had sampled his sliders, which he proclaimed to be the best in NYC. So last Friday I braved the sweltering heat and... More
