Entries tagged with 'Peking Duck House'
Page 1 of 1

Viewing Results from: 

Sharing (or not) a Whole Roasted Duck at Peking Duck House

I didn't like duck until I ate confit de canard for the first time about one and a half years ago. Since then, I thought duck couldn't get any better than that: poached, preserved, and fried in its own...

Continue reading »