[Photographs: Chichi Wang] Sunday afternoon at the New York Culinary Experience passed in a flurry of fish. Masaharu Morimoto may have attended his sushi class with his arm in a cast, but he was flanked by his trusted crew...
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Photograph of Morimoto at Setagaya from Melissa Hom at Grub Street Iron Chef Masaharu Morimoto rates the East Village's best ramen shops on Grub Street today, and his top choice is Momofuku Noodle Bar, followed by Ippudo, Minca, Setagaya, and...
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