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Entries tagged with 'Margot Patisserie'

The Best Baguette in New York

The Serious Eats Team 20 comments

In honor of Serious Eats Bakery Week, we set out to answer a question that's been on our mind for ages: what's the best baguette in New York? Because for every good baguette, there are dozens of disappointments. Tough, mouth-hurting crusts or doughy, spongy insides. A dried-out crumb or a flavor that's too sweet or too sour or just plain bland. We're tired of suffering bad bread—and wanted to find you the best in the city. More

A Sandwich A Day: Brie Sandwich at Margot Patisserie

A Sandwich a Day Carey Jones Post a comment

I've been scouting out bakeries for the last few weeks, and where there are baguettes, and there almost always brie sandwiches. More

Sugar Rush: Tart Normandy at Margot Patisserie

Sugar Rush Kathy YL Chan 3 comments

[Photo: Kathy YL Chan] The address is on Broadway, but you have to look a little closer to find Margot Patisserie on the Upper West Side. Turn the corner onto 74th Street, look for a sliver of a bakery... More

Sugar Rush: Cherry Clafouti at Margot Patisserie

Sugar Rush Kathy YL Chan 2 comments

For breakfast or for lunch, the cherry clafouti at Margot Patisserie can do no wrong. Generous helpings of pitted cherries stud the custardy sweet batter, all tucked into a butter shortcrust and finished with a cloud of powdered sugar.... More

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