Stand on the corner of 28th and Lex, take ten steps in any direction, and you're likely to pass at least three or four Indian lunch specials. But few are as sophisticated (or as filling) as you'll find at...
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The idea of great, accessible food in Central Park sounded promising—but the realities of execution left us wondering.
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A
banh mi (the word itself means
baguette in Vietnamese) is essentially an Asian hero sandwich. The classic is filled with pâté, slices of what can only be described as pork loaf, pickled vegetables, fresh coriander, jalapeño slices. It's dressed with fish sauce, mayo, and hot sauce (usually Sriracha) and served on a warmed baguette. Could the chef-driven banh mi shop be a rising trend?
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