I've yet to meet anyone who doesn't love a good icebox cake in all its fun, easy-pleasing simplicity—chocolate wafers and whipped cream with a touch of sugar, piled and layered upon one another to a construct a literal cake tower. More
All the polls! Today is National Cupcake Day, so at the Serious Eats People's Choice Awards, our thoughts naturally turn in that direction. In New York, we certainly have no shortage of options—from chain cupcakeries to smaller bakeries to the... More
For once, I got something other than banana pudding at Magnolia Bakery in the West Village. This month, it seems only right to eat a pumpkin dessert if the option makes itself present. Behind the glass cases were rows... More
Editor's note: Every afternoon we like to post a short Sugar Rush to end your day. Think of it as the dessert to your daily blog reading. While most of us in the office are not Magnolia Bakery cupcake fans,... More
