Entries tagged with 'Madeleine Patisserie'
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The Best Macarons in New York City

When Robyn Lee first wrote about macarons in 2007, there were some, but not many macaron shops in New York; but fast forward to 2011 and they're all over the place. But which macarons are the best in the city? We tasted hundreds to find out.

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25 Comments | Posted by Kathy YL Chan, October 12, 2011 at 10:15 AM
Tagged: Bakeries, Best of New York, Bisous Ciao, Boise Tea Parlor, Bouchon Bakery, Chikalicious Dessert Club, DessertTruck Works, Epicerie Boulud, Financier, Financier Patisserie, Francois Payard Bakery, French, Kee's Chocolates, LA Burdick, La Maison du Macaron, Laduree, Macaron Cafe, Macaron Parlor, macarons, Madeleine Patisserie, Mille-Feuille, Panya Bakery

Sugar Rush: Almond Brioche at Madeline Patisserie

Just last week, our Carey Jones covered mini pastries in Manhattan, rounding up a sweet array of small bites. The chocolate-almond croissant from Madeleine Patisserie was a positive siren call, convincing me to head to there with Serious Eater...

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1 Comment | Posted by Kathy YL Chan, January 7, 2009 at 4:00 PM
Tagged: brioche, Chelsea, Madeleine Patisserie, Manhattan, pastries, Sugar Rush

Where To Find Mini Pastries in Manhattan

In the mornings, I often want just a little something tasty with my coffee, not a muffin the size of my head or a cinnamon roll that’ll leave me feeling weighed down all day. So I’ve always been a fan of the mini-pastry: ideally adding a bit of sweetness to my morning and less than a dollar to my bill.

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1 Comment | Posted by Carey Jones, December 29, 2008 at 10:00 AM
Tagged: bakeries, breakfast, Ceci-Cela, Grandaisy Bakery, La Bergamote, Madeleine Patisserie, Manhattan, pastries, Tisserie