As we learned during our epic taste test, not all macarons are created equal. And if you're going to spend several bucks on a two-bite treat, you might as well get the best. So here are six macarons that we can't stop thinking about from a few of our favorite bakeries. More

When Robyn Lee first wrote about macarons in 2007, there were some, but not many macaron shops in New York; but fast forward to 2011 and they're all over the place. But which macarons are the best in the city? We tasted hundreds to find out. More