A Sandwich A Day: Prairie Breeze from Lucy's Whey

Stuck on bread spread with caramelized fig jam, Prairie Breeze makes a sandwich that will put the wind in your sails... in a good way.

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Post a Comment | Posted by Hannah Smith-Drelich, November 19, 2010 at 11:00 AM
Tagged: A Sandwich A Day, cheese sandwiches, Chelsea, Chelsea Market, Lucy's Whey, Manhattan

A Sandwich A Day: Pawlet from Lucy's Whey

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check...

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Post a Comment | Posted by Hannah Smith-Drelich, November 8, 2010 at 11:15 AM
Tagged: A Sandwich A Day, cheese sandwiches, Chelsea, Chelsea Market, Lucy's Whey, Manhattan, prosciutto, sandwiches, vegetarian sandwiches

Sugar Rush: Cha-Chas by Lark Fine Foods

[Photo: Kathy YL Chan] Spicy chocolate sweets are nothing new, but usually it's the chocolate that dominates, and not the spice. And that is exactly what makes these Cha-Cha cookies from Lark Fine Foods in Gloucester, Massachusetts unique. Cayenne-induced...

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1 Comment | Posted by Kathy YL Chan, October 8, 2010 at 3:30 PM
Tagged: chocolate, cookies, Lucy's Whey, spicy desserts

Meet & Eat: Amy Thompson, Lucy's Whey

"Cheese is a mysterious force." Lucy's Whey has been providing American artisanal cheeses to the residents of East Hampton since 2007. They've now brought their wares and love for cheese to the Chelsea Market, where Cheesemonger Amy Thompson is at...

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Post a Comment | Posted by Laren Spirer, November 19, 2009 at 2:30 PM
Tagged: Amy Thompson, cheese, cheese shops, cheesemongers, Chelsea Market, Lucy's Whey, Meet and Eat