'La Bergamote' on Serious Eats

The Best Baguette in New York

In honor of Serious Eats Bakery Week, we set out to answer a question that's been on our mind for ages: what's the best baguette in New York? Because for every good baguette, there are dozens of disappointments. Tough, mouth-hurting crusts or doughy, spongy insides. A dried-out crumb or a flavor that's too sweet or too sour or just plain bland. We're tired of suffering bad bread—and wanted to find you the best in the city. More

Where To Find Mini Pastries in Manhattan

In the mornings, I often want just a little something tasty with my coffee, not a muffin the size of my head or a cinnamon roll that’ll leave me feeling weighed down all day. So I’ve always been a fan of the mini-pastry: ideally adding a bit of sweetness to my morning and less than a dollar to my bill. More

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