It's late afternoon and dinner is a few hours away. Where do you get a quick bite to carry you through the day? Afternoon Snack looks at quick bites to tide you over without spoiling dinner. Got a snack we... More
I didn't think that anything I ordered at kebab shop would be healthy, exactly, but I appreciate that I can get a greasy sandwich of the veggie-heavy sort, too. More
I have to admit that until last week, I'd never eaten a Doner Kebab ($6) at the Lower East Side's Bereket Turkish Kebab House sober (nor, frankly, noted much about it, besides "this is warm" and "in my two hands"). More
[Photos: Joe DiStefano] New York City's most diverse borough has plenty of pizzerias, from old-school slice joints like New Park Pizza in Howard Beach and brick-oven spots like Nick's in Forest Hills to ethnic interpretations like bulgogi pizza. I... More
Stand on the corner of 28th and Lex, take ten steps in any direction, and you're likely to pass at least three or four Indian lunch specials. But few are as sophisticated (or as filling) as you'll find at... More
Previous BYOBs Angelica Kitchen Sigiri Ivo & Lulu Gazala Place Tartine When you've exhausted Indian and tired of Turkish, Afghan is an exciting next step. I associate Afghan food with rich flavor and subtle spice, ingredients like pumpkin and... More
Now that I have tasted the fruits of the pitza tree, I will be going back for more. Moustache's namesake pitza ($12) is made of a thin round of soft, but sturdy pita dough topped with roasted red bell... More
I spend so much time prowling the grotty halls of the Golden Shopping Mall that I’ve thought about sneaking a cot in to catch some shuteye between snacking binges. So I was glad to run across a brand-new food... More
