Joey Campanaro's love for cooking started from time he spent in the kitchen with his family. After studying restaurant management and soaking up Europe's cuisine and culture, Joey returned to the states to work in kitchens across the country, winding...
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The first Meatball Madness took place last night at the New York Wine and Food Festival, and judging from the attendance and the enthusiasm of the crowd it is fair to say that the event was a runaway success....
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Market Table, the new market-cum-restaurant from Little Owl's Joey Campanaro and Mike Price, is now open, and, based on one thoroughly enjoyable lunch shared with Serious Eats's Alaina Browne, is certainly worthy of attention. The burger, supposedly made with a...
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