For anyone who cares about food, a lunch or dinner hour spent in Grand Central Station can provoke anxiety, particularly if you're unfamiliar with the city. You might find yourself asking, "How do I avoid the tourist traps?" "Should I venture outside the terminal?" "Where should I go for a solid, quick slice of pizza?" "Can I get a world-class dinner without hopping a cab?" We'll answer all these questions (map included!).
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Photograph from stu_spivack on Flickr Nicknamed the Rolls-Royce of salmon, the Copper River Salmon has been hauled in from Alaska and starting today, will be on the menu at the Grand Central Oyster Bar. The fatty, brilliant red-colored salmon...
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In celebration of something called "Grill Week," Grand Central Market will be lined with vendors handing out free samples today until 6 p.m. (Cough, free sample fanatics, you know who you are.) There will also be many discounts running all...
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"Moist and slightly dense" cake, "vanilla-y"custard cream, and a "dark chocolate frosting." Available at Zaro's in Grand Central Terminal (across from Track 34.) Read all about it on Blondie and Brownie....
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Returning from a series of business meetings, I found myself wandering through the food market in New York's Grand Central Station. At the Murray's Cheese shop kiosk I came across a container of Largueta Almonds. Murray's proprietor Rob Kaufelt is...
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